Winter Dinner Menu
The Starters...
Pork and ginger pot stickers with black bean chili oil and cucumber noodles...$10
Italian white bean tortilla cake with avocado red onion salsa...$8
The Soups...
Yukon Gold potato and leek soup with garlic croutons, bacon and pesto...$6
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The Salads...
Asian pear salad with torn radicchio, blue ermite cheese, candied walnuts, black truffle oil and reduced balsamic...$8
The Mains...
Roasted sea bass with foie gras butter, cranberry Szechuan glaze and grilled sticky rice cakes...$29
Porcini stuffed free range chicken breast with truffled mashed potatoes and roasted tomato coulis...$24
Green mustard rubbed rack of lamb with caramelized onion risotto, roasted calamata olives and Cabernet shallot reduction...$28
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